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This product contains compounds found in Camillia sinensis (green tea); it contains a variety of catechins and flavonoids that exhibit antioxidative, anti-inflammatory, antibiotic, anti-obesity, anticancer chemotherapeutic, and chemopreventive activities.
| Cas No. | 84650-60-2 |
|---|---|
| Purity | ≥98% |
| Synonym | Tea Polyphenols |
| Solubility | Soluble in water. |
| Appearance | Yellowish powder |
| Store Temp | 4°C |
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| Ship Temp | Ambient |
| MSDS | |
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| Info Sheet | |
| Brochures | |
| Brochures |
Reygaert WC. The antimicrobial possibilities of green tea. Front Microbiol. 2014 Aug 20;5:434. PMID: 25191312.
Li MJ, Yin YC, Wang J, et al. Green tea compounds in breast cancer prevention and treatment. World J Clin Oncol. 2014 Aug 10;5(3):520-8. PMID: 25114865.
Kim HS, Quon MJ, Kim JA. New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate. Redox Biol. 2014 Jan 10;2:187-95. PMID: 24494192.
Wang S, Moustaid-Moussa N, Chen L, et al. Novel insights of dietary polyphenols and obesity. J Nutr Biochem. 2014 Jan;25(1):1-18. PMID: 24314860.
Oz HS, Chen T, de Villiers WJ. Green tea polyphenols and sulfasalazine have parallel anti-inflammatory properties in colitis models. Front Immunol. 2013 Jun 5;4:132. PMID: 23761791.
Strong R, Miller RA, Astle CM, et al. Evaluation of resveratrol, green tea extract, curcumin, oxaloacetic acid, and mediu-chain triglyceride oil on life span of genetically heterogeneous mice. J Gerontol A Biol Sci Med Sci. 2013 Jan;68(1):6-16. PMID: 22451473.