Description
1-Thio-β-D-glucose tetraacetate is used in research models for bio-imaging and in column chromatography; this compound inhibits the Maillard reaction.
| Product Unit Size | Cost | Quantity | Stock |
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1-Thio-β-D-glucose tetraacetate is used in research models for bio-imaging and in column chromatography; this compound inhibits the Maillard reaction.
| Cas No. | 19879-84-6 |
|---|---|
| Purity | ≥98% |
| Formula | C14H20O9S |
| Formula Wt. | 364.4 |
| Chemical Name | 2,3,4,6-Tetra-O-acetyl-1-thio-β-D-glucopyranose |
| IUPAC Name | [(2R,3R,4S,5R,6S)-3,4,5-triacetyloxy-6-sulfanyloxan-2-yl]methyl acetate |
| Melting Point | 115-117°C |
| Solubility | Soluble in water, chloroform (50 mg/mL), dichloromethane, ethyl acetate. |
| Appearance | White Crystal Powder |
| Store Temp | Ambient |
|---|---|
| Ship Temp | Ambient |
| MSDS | |
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| Info Sheet |
Welling MM, Alberto R. Performance of a 99mTc-labelled 1-thio-beta-D-glucose 2,3,4,6-tetra-acetate analogue in the detection of infections and tumours in mice: a comparison with [18F]FDG. Nucl Med Commun. 2010 Mar;31(3):239-48. PMID: 20032803.
Csapó J, Varga-Visi E, Lóki K, et al. The influence of extrusion on loss and racemization of amino acids. Amino Acids. 2008 Feb;34(2):287-92. PMID: 17245615.
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